Step-by-Step Guide to Prepare Quick Easy Mixed Berry Frozen Yoghurt (froyo)

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Be smart when you do your food shopping. When you make wise choices at the grocery store, your meals will get healthier automatically. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to get home quickly and have something good. Fill your pantry shelves with nutritious foods. This makes it effortless to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are a lot of things that contribute to your getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do a great deal to help you get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about slimming down. You need to make your body as strong as possible.

We hope you got insight from reading it, now let's go back to easy mixed berry frozen yoghurt (froyo) recipe. To make easy mixed berry frozen yoghurt (froyo) you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Easy Mixed Berry Frozen Yoghurt (froyo) :

• Use 1 handful of frozen blueberries.
• Take 1 handful of frozen raspberries.
• Get 1/2 cup of vanilla yoghurt.
• Take 1/2 cup of plain yoghurt.
• You need 1 1/2 tablespoons of honey.
• You need 2 teaspoons of lemon juice.

Instructions to make Easy Mixed Berry Frozen Yoghurt (froyo) :

• Prepare your ingredients. Run water through the berries to rinse them.
• In a blender add all ingredients except lemon juice and blend until smooth. Add lemon juice to help flavours pop more and stir.
• Pour the mixture into a cupcake tin or a baking dish.
• Wrap in cling film and freeze for at least 3 hours, I did 4..
• Serve as dessert and enjoy!

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